Universal long moulder suitable for wheat, wheat/rye (up to 30% rye) dough’s
Perfect sheeting results by drum principle. Possibility to process many types of dough. Easy to operate and maintain. Adjustable folding blades during sheeting for short and long loaves. Suitable for wheat, wheat/rye (up to 30% rye) doughs.
Characteristics
- Infeed hopper with adjustable side walls
- Coverplates stainless steel
- Moulding bridge glass bead blasted
- Adjustable synthetic rollers with synthetic scrapers
- Sleeves on stainless steel transfer drum with plastic coating
- Blower on transfer drum
- Stainless steel curling net
- Hingeable pressure board, adjustable in height with adjustable side guides
- Pressure board hingeable
- Teflonised side guides
- Options:
- Infeed conveyor with centering rollers instead hopper
- Driven opposite running curling chain
- Cutting station 2- of 4-pieces
- Extra pressure board for extended version (N-version)
Benefits
- Perfect long moulding results by drum principle
- Possibility to process many types of dough
- Modern design in stainless steel
- Easy to operate and maintain
- Folding blades for short loafs
- Second roller spring loaded
- Blower on transfer drum
- Easy adjustable
- Quick lock system on pressure board
- Double pressure board (option) for longer dwell time
Products
- Wheat doughs
- Wheat/rye doughs (<30% rye)
Capacity
- Weight: 110 – 1,600 gr.
- max. 2,000 pcs/h (depending on dough weight)
